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City Councilman Daniel Dromm speaks during a protest of U.S. Rep. Peter King's planned hearing into the radicalization of the American Muslim community. Photo courtesy Daniel Dromm |
Sunday, March 13, 2011
Dromm Denounces Peter King Over Muslim Hearings by Connor Adams Sheets - Queens Campaigner
Friday, March 11, 2011
Rep. Peter King OK with Terror Attacks Outside The US? - The Young Turks
Cenk Uygur shares outrageous quotes from Rep. Peter King (R-NY) suggesting that the Congressman thinks terrorism is fine if it occurs outside the United States. This is in the context of King holding hearings on the radicalization of Muslims in America and his past ties with and comments regarding the IRA.
MSNBC host Cenk Uygur explains why he believes Rep. Peter King's hearings on 'Muslim Radicalization' are un-American. He also talks about how we should be investigating all radicals (he points out since 9/11 there have been about twice as many terror attacks from non-Muslims).
Wednesday, November 17, 2010
To Build or Not to Build..? Park 51 & Religious Understanding - A Community-wide Dialogue at Queens College on Nov 22nd
What: To Build or Not to Build? Park 51 & Religious Understanding
Wednesday, June 30, 2010
Anticipated Halal Facility Awaits Federal OK to Get Underway by Clare Trapasso - NY Daily News

A father-and-son business is on track to become Queens' third federally approved slaughterhouse, once the $5 million Ozone Park facility is completed next month.
Madani Halal is waiting for one last piece of custom-built equipment to arrive to cap a five-year expansion project that transformed a neighboring auto-body shop into a state-of-the-art halal slaughterhouse.
The new facility will allow the business to tap into the growing demand for halal products, owners said.
"It's exciting, yet nerve-wracking," said Imran Uddin, 32. "We're spending a lot more money to open a USDA facility, but it allows me to sell to supermarkets, butcher shops, across state lines and even internationally."
His father, Riaz Uddin, 77, started the family business in 1997, selling a wide assortment of freshly killed poultry, goats and lambs to immigrants.
"Muslim people in our community need a place like that," Riaz Uddin said of expanding the business. "There's a demand for halal products, and the Muslim community is growing very rapidly."
His customers choose from exotic chickens and ducks, along with uncommon birds like guinea hens, partridges and squab raised in Pennsylvania. Imran Uddin said they are free of hormones. The animals are killed humanely on the premises, following Muslim law, and drained of blood.
Halal is "an ancient tradition. However, it's new here - especially in New York City," the younger Uddin said. "Most people associate it with the food carts they see all over the city."
Madani customer Jake Dickson, the owner of Dickson's Farmstand Meats in the Chelsea Market, buys 150 to 200 chickens a week from Imran.
"For me, it's about the freshness and the quality of the bird," Dickson said. "[Imran] can deliver the freshest product available."
The popularity of halal products appears to be on the rise.
"The U.S. is starting to see the potential of the halal market," said Salama Evans, managing editor of HalalFocus, a United Kingdom-based halal news site. "The demand is there, but now what's needed is a reliable supply of halal-certified products."
There are about 200 slaughterhouses in New York City, but only seven are federally inspected. Seven more, not including Madani, have applied for USDA approval this year, federal agriculture officials said.
Additional Info:
Madani Halal - 100-15 94th Avenue, Ozone Park, NY 11416Phone: 718-323-9732